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Ships within 48 hours · Estimated delivery Aug 8 - Aug 13
Order your Protein Pack today and keep your fridge stocked with fresh
Pro tip: Slice thinly across the grain to keep every bite tender and satisfying
Exceptionally tender with fine internal marbling
Making sure the steaks are at room temperature before cooking will help with making this steak reach its peak potential
the shape of the steaks will vary
Stockyard Angus Porterhouse | $74.99kg lamb hind quarter shanks Order your Protein Pack todayIndulge in the culinary masterpiece that is Porterhouse steak. Carefully prepared from the striploin, this remarkable cut showcases a harmonious blend of leanness and tenderness, complemented by a thin top strip of flavourful fat. For those who prefer a leaner option, the fat can be easily trimmed to suit your taste. The muscles in the Porterhouse steak undergo minimal activity, resulting in a tender and succulent texture that is second to none. Each
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