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Cornbread as the base of this stuffing adds a buttery flavor and the cornbread itself adds great texture and helps to soak up any additional liquid
Mix, mix, MIX
2 tablespoons) 1 clove garlic , finely chopped or grated 2 teaspoons Dijon mustard 1 teaspoon Worcestershire sauce 23 anchovy fillets OR 1 teaspoons anchovy paste (see Recipe Notes) cup neutral, light oil (such as grapeseed oil, vegetable oil, light olive oil, etc.) 2 tablespoons extra virgin olive oil cup finely grated parmesan cheese 23 tablespoons water , as needed kosher salt and ground black pepper , to season Instructions Caesar dressing prep: To the jar that came with your immersion blender, add the egg yolk, lemon juice, garlic, Dijon mustard, Worcestershire sauce, and anchovy
I can't even picture myself in anything else
Ideal for your next special occasion, just add heels and gold jewellery to complete your show-stopping look
You may be able to get away with sequined or otherwise embellished flip-flops at summer weddings or beach weddings , but its best to ask the bride or a member of the wedding party to be sure
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