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Homemade Coleslaw Dressing Recipe Ingredients cup mayonnaise 2 tablespoons granulated sugar 2 tablespoons cider vinegar 1 teaspoon celery salt 1 teaspoon kosher salt 1 teaspoon freshly ground black pepper 2-3 green onions , chopped cup fresh parsley leaves , chopped Instructions In a medium bowl, mix the mayonnaise, sugar, cider vinegar, celery salt, kosher salt, freshly ground black pepper, chopped onions, and chopped parsley
Cook the Jiffy cornbread with the two eggs and 2/3 cup of milk
Youll fall in love with the flavorsespecially the tangy pink Greek dressing
I've even added in some nut butter and used it as a dip for chicken
Give it a good stir before serving and add a small spoonful of mayo, a squeeze of lemon juice, or a pinch of salt and pepper to freshen it back up if needed
Its all about sass, pink and that unforgettable holiday performance vibe
