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Blue Cheeseburgers (with Mushrooms) Ingredients For the hamburger patties: 7 oz 200g ground pork 14 oz 400g ground beef, with no more than 15% fat 4 garlic cloves Salt and black pepper, to taste 4 oz 115g blue cheese, crumbled 2 oz 60g mozzarella cheese, sliced 4 burger slider buns Mushrooms and onions: 3 tablespoons olive oil 1 cup sliced fresh mushrooms cup sliced onion Instructions Preheat oven to 350F (180C)
L - 40" XL - 42"
The addition of elastine fibers makes cotton stretchy, more durable and wrinkle-resistant
For special events, you need something equally special to wear
Can also made in another color of choice
Top the patties with the blue cheese, and cook for an additional minute before removing and covering loosely while you toast the buns in the skillet
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