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The illustration below shows how the pieces will be cut for this dress if you use the Easy Tee pattern
Light Oil I use an extra light olive oil, although its stronger tasting than canola or grapeseed oil, which are alternative options
Theres something about that deep, jewel-toned greenluxurious, mysterious, and undeniably regalthat instantly levels up any prom night, gala, or formal event
We are very thankful that we ended up in Cheyenne
Eat: Dollop, drizzle, dip, and enjoy
Halve the olive oil - or double the rest, and add 1/2 tsp tarragon
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