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My very wise nanna once said, Whatever the amount of butter called for in a dressing recipe, double it, triple it, heck, even quadruple it! One more thing: Nannas cooking lesson stuck with me as a little girl, long before I ever understood anything about calories, fat, diabetes, and heart disease
Tip: I recommend letting the dressing sit in the fridge for a few hours if youre able, just to let its flavors develop
Extra Virgin Olive Oil: Olive oil is a key ingredient in providing a rich flavor and ensuring a creamy texture in this yogurt dressing recipe
Because this dress is short, the length is easier to style with boots and you can get away with pretty much any style of brown bootankle, high-heeled, knee-high, combat, sock booties, etc
This style works beautifully for daytime celebrations, summer birthday parties, bridal showers, and garden-party settings
