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which provides a rich
In addition
soft aromas of oak and vanilla are noticeable
each aged for 8-14 months in freshly emptied bourbon barrels
Natuurlijk fruit
la trappe quadrupel oak aged batch 36 met koker 2019 bier 37 5 cl Bourbon County which provides a richThe following classification applies to batch 36. Barrel type In batch Used Cognac barrel 100% For this edition, the brewers exclusively used French cognac barriques to mature the Quadrupel for over a year and a half. Cognac is a type of brandy from the Charente and Charante Maritime departments in France. Prepared according to strictly controlled production methods and conditions, cognac is distilled twice in so called copper Pot Stills before being
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