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Leclerc has created Briant Abyss
Thierry does his best to give the wine the expression of the soil as much as possible
Malolatic fermentation and aging takes place in 225 liters of French oak barrique for 16 months
On the nose
dry but interrupted by irregular rain showers
Lopez de Haro Rioja Crianza 2021 (op=op) Sashimi Leclerc has created Briant AbyssRioja Crianza has a deep red cherry color with garnet hues. In the nose, it has aromas of ripe red fruits and liqueur combined with coffee, vanilla and balsamic nuances from barrel aging. On the palate, the wine is velvety with sweet and ripe tannins and a pleasant, tasty finish. Rioja Crianza is made from tempranillo, garnacha and graciano, from old vineyards with very low production. The vineyards are located on the poor land of the terraces of the
