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Er waren grizzlyberen en bosbessen
16-year-old and 17-year-old barrels of the whisky
100% 3 Fonteinen NL | 3 Fonteinen Plum is the slow maceration of hand-picked full (baking) plums on traditional lambic
This pink-purple plum has a crispier flesh and higher sweetness than other plum varieties
2 and 3 years to obtain a final fruit concentration of 200 grams of fruit per liter
cantillon rose de gambrinus 2016 lambiek geuze bier 75 cl Bourbon County Er waren grizzlyberen en bosbessenMixture of lambic and raspberries 200 g raspberries per liter of beer. Product details: Alcohol percentage: 5% Volume: 75 CL Untapped Score: 4. 45
