Meerlust Red western-cape allowing the natural expression of

allowing the natural expression of the vineyard to imbue the wines with a sense of place

and especially the name Markus Molitor

and the wine remains in the cellar for several years in bottle before reaching the market

The grapes are harvested in mid-February at a temperature of 23 to 24 degrees Celsius

Deep ruby ​​red in color with aromas of cherries

Meerlust Red western-cape allowing the natural expression ofEverything in one bottle, this Meerlust Red, because it's made from the finest and best grape varieties available. Nestled in Stellenbosch, the beautiful old vineyards carefully cultivate the grapes for this red wine. It's the ripest and easiest to drink Meerlust wine, which is what winemaker Chris Williams wanted to demonstrate with this red blend. And he succeeded, creating a wine that is pure, round, refined, and exceptionally smooth. The soil for