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Dolcetto and Barbera
Owner Frédéric Lançon works with a mixed planting of old vine Grenache
full and round
50 km southeast of Rome
This beautiful 3-hectare vineyard is run by Giovanna Rizzolio and Italo Sobrino and their sons
Gutiérrez de la Vega ' Casta Diva Cosecha Miel 2021 0,375 L' nieuw Dolcetto and BarberaA special story from Alicante. According to Felip Gutierrez de la Vega, Alicante was once the leading region for sweet wines (Fondilln) in Europe (around 1850). According to Felip, these were unfortified wines with a natural alcohol content of around 15%. He didn't quite see eye to eye with the Alicante D. O and decided in 2010, in consultation with his daughter Violetta, to leave the D. O. Violetta, trained in France, has recently decided not to
