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Roland and Aileen Chatterton have supported Powell & Son through thick and thin
journalist
Preferred drinking temperature is 10 degrees
with sweet empyreumatic notes
300 halvflasker og restsukkerindholdet ligger på 446g/l
Champagne Rosé "La Rosiére" La Malaurie 2014 Roland and Aileen Chatterton haveDrink because La Rosire is an unique ros cuve. It is made by macerating Pinot Noir with Chardonnay to give it freshness, finesse and elegance. This is an ideal wine to enjoy as an aperitif and for convivial occasions. For a meal, it goes perfectly with shellfish (lobster) and fish (red mullet). It will be divine with fresh desserts such as charlotte or red fruit tiramisu. Grapes 65 % pinot Noir, 35 % chardonnay Viticulture Chablis & Cordon de Royal
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