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forest floor and mixed spices
A particularly durable wine that must be tried
especially blackcurrants and a hint of licorice
A quite unique minerality and complexity
The taste is rich and creamy in texture
Les Crêtes Valle d’Aosta Nebbiolo Sommet DOP 2018 Rosévin forest floor and mixed spicesHere is a Nebbiolo from the mountains. The grapes for this wine come from 30 year old vines on a small 0. 8 ha plot located at an altitude of 350 meters around Arnad e Issogne southeast of Aosta close to the river Dora Bltea. A stunningly beautiful place. Harvested at the end of October beginning of November. Fermentation 20 days in stainless steel followed by 12 months in a large 25 hl oak cask. Currants, cherries and balsamic notes in the nose, in
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