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udgøres af Chardonnay-druer fra husets mark i Le-Mesnil-sur-Oger
Eftersmagen er meget blød og lang og afslører til sidst et godt modningspotentiale
kombineret med nuancer af krydderier
På ganen er den rund og generøs med en delikat mousse og en vedvarende
med en lang
Clos Mogador 2018 SummerCellar udgøres af Chardonnay-druer fra husetsRobert Parker The flagship 2018 Clos Mogador is a blend of 45% Garnacha, 29% Cariena, 16% Syrah and 10% Cabernet Sauvignon that fermented with natural yeasts and showcases their philosophyslow fermentations with long maceration and long aging. It matured for 18 months in 2,000 liter oak vats and 30% in 300 liter oak barrels. There was a lot of rain in 2018, and the vineyards were extremely happy and everything seemed very easy; in fact, Ren Barbier
US$ 112.50
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