2017 Cloudy Bay Te Wahi Pinot Noir 750ml California The wine undergoes primary fermentation

The wine undergoes primary fermentation

the Rousseau family has cultivated exceptional wines that sing the praises of Gevrey-Chambertin's finest terroirs

with sleek bubbles and delicious umami nuances

refined with ageing

and blackcurrant

2017 Cloudy Bay Te Wahi Pinot Noir 750ml California The wine undergoes primary fermentationAwards, Ratings & Reviews Falstaff (93 100) 2017 Vintage Tasted: Jan 2021 "Dark crimson garnet, purple reflections, black forest fruit, a hint of black tea, dried flower petals, some liquorice. Complex, juicy, ripe plum, dark cherry, integrated ripe tannins, fine fruit on the finish, persistent, mineral salty on the finish, has length and maturity, definite ageing potential." Wine Spectator (93 100) 2017 Vintage Tasted: Oct 2021 New Zealand Wine Rater