2012 Yunnan Sourcing "Autumn Yi Wu Purple Tea" Raw Pu-erh Tea Cake Weight:1 cake (250 grams) Classic redux a famous Da

Classic redux a famous Da Yi ripe

This is the 2nd year we have produced Shang Chun

and Grade 3 leaves in it

The character of the tea is strong

Fermentation time: 2013

2012 Yunnan Sourcing "Autumn Yi Wu Purple Tea" Raw Pu-erh Tea Cake Weight:1 cake (250 grams) Classic redux a famous DaThis tea cake is composed from late autumn harvest of purple tea from the Yi Wu mountains in Xishuangbanna. Purple tea leaves from bushes aged 20 to 30 years and growing at an altitude of 1500 1600 meters were carefully picked and processed into this lovely tea. Purple tea is a large leaf varietal (Camellia Sinensis var. Assamica) that occurs naturally as a result of mutation. While tea is a purple tea and has many of its traits, it is still