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and tart candied lime on the finish
portobello mushrooms
with smooth tannins
minimal SO2
and dry with notes of green apple
Bosman Family Vineyards Twyfeling Cinsault 2024 Rhône Valley and tart candied lime onCinsaut from Wellington, Western Cape, South Africa; medium bodied and dry with notes of black cherry, cherry liqueur, black plum, chocolate, leather, and spice, with medium to medium plus acidity, well integrated oaky undertones, a silky texture, and firm, dry tannins on the finish. Organic Unfiltered Wine Club, March 2023 "Another favorite from Bosman, only this one hails from Wellington, Western Cape. My favorite aspect of this wine is its
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