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The GF-27 is a specialist knife blade for butchering raw meat
drop-forged knife is great for chopping and mincing meat
The GS-38 is a Paring knife
called tomato knives because they are made for cutting through fruits and vegetables with hard to break through skin
The nonskid rubber base adds stability during use or securely hook the groove onto bowls to collect slices
Global G-76 Hachoir/Mezzaluna Rocking Knife The GF-27 is a specialistPart of the extensive Global knife range from Japan. This curved chopping blade is razor sharp and makes easy work of herbs but can also be used to dice meat, fine chop onions or slice your pizza with style. Known as a mincing knife in our range, but also called Mezzaluna (half moon) by the Italians or Hachoir by the French, this culinary tool is a must have for any serious chef (or pizza lover!).
