Seppelt Para Liqueur Port No. 111 Old Liqueur Port 750ml BThe Macallan Looking good

Looking good

One of the most expensive whiskies from Highlands (top 20%)

and it isn’t the oak

This Limited Edition has been crafted by Master Blender Jim Beveridge and his small team of passionate blenders using eight handpicked whiskies from the four corners of Scotland

Flowing into a very fine

Seppelt Para Liqueur Port No. 111 Old Liqueur Port 750ml BThe Macallan Looking goodlevel 5. 5cm below bottom of capsule Style: PORT Region: BAROSSA VALLEY Country: AUSTRALIA First released in 1953, the wine commonly known as Para Port is based on Grenache, Shiraz and Mataro, matured in seasoned oak barrels for around 28 years. The first releases of 'Para Port' were 1922, 1925, 1927, 1930, 1933, 1939, 1944 and 1947. The vintage date, however, refers to the oldest component of the blend, which conflicted with the then new labelling