Amrut Fusion Indian Single Malt Whisky Shochu baking spice and Mediterranean citrus

baking spice and Mediterranean citrus

or with sparkling water in your next highball

This amaro is a rich potpourri of herbs

Made according to the original 1896 recipe

this no-age statement single malt is aged in American and European oak barrels

Amrut Fusion Indian Single Malt Whisky Shochu baking spice and Mediterranean citrusA rich, fruity whisky with warming spices, vanilla, peat, and a lengthy, smoky finish. One of the stand outs from our pre pandemic guided tastings. Amrut was the first distillery to make single malt whisky in India. Fusion is made of 75% unpeated Indian barley and 25% peated Scottish barley, which are distilled and aged (for four years) separately in ex bourbon casks before being blended and rested (fused) for three months. A solid whisky deserving of