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Perfect in a Negroni
"I tried this wine many months ago
Bottle-conditioned
raised in neutral French oak barrels for 11 months
a bright red dye that comes from the carminic acid of insects that live on cactus plants in Mexico and South America
Bojo do Luar Do Bojo Vinho Tinto 2022 Organic Italian Red Perfect in a NegroniBastardo (Trousseau) from Vinho Verde, Protugal; light bodied and dry, easy drinking with notes of sour black cherry, cocoa powder, salt, and cured beef, with medium acid and a dry finish. Organic; no SO2 added instead chestnut flowers are used to stabilize the wine. The chestnut flowers are harvested in the Spring and dried for a few weeks. A powder is then made out of them that is added to the grapes during fermentation turning it into a refried
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