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Millet Bajji Bonda Mix
from dosa to cutlets
Cookies made with butter to melt in mouth
Good Source of Protein
or quick meals without compromising too much on taste
Idli Batter Millet Bajji Bonda MixIdli batter is a fermented mixture of parboiled rice, white urad dal and black urad dal and fenugreek used to make soft, fluffy idlis, a classic South Indian steamed breakfast item. It's naturally gluten free, easy to digest, and can be used for idli, dosa, and uttapam. Product Benefits: 1. Easily Digestible 2. Good Source of Protein 3. Low in Calories & Fat
