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Ships within 48 hours · Estimated delivery Aug 14 - Aug 19
Ultra sharp medium size blade can be used as a smaller chef's knife
The sheath is sold separately
The hard ZA18 is clad in softer stainless steel
Total length: 12
use knife maintenance oil with a rust eraser
Syosaku Japanese Vegetable Best Sharp Kitchen Chef Knife Shaded Damascus VG-10 16 Layer Black Pakkawood Handle, Nakiri 6.3-inch (160mm) Light Beige Ultra sharp medium size bladeDescription 1. MASTER CRAFTSMANSHIP Handcrafted in Sakai, Japan, where more than 90% of Japanese professional chef knives are produced. It is produced one at a time manually by highly skilled master artisans. It outperforms industrially mass produced products from every aspect. The master craftsmanship shines through in every single product. The unparalleled performances make you feel standing at the pinnacle of cooking! The sheath is sold separately.
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