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Distilled on the 15th of March 2006 and matured in a single sherry puncheon cask #599
This release is a blend of malt and grain whiskies from the Yamazaki
cinnamon butter
cask #16601401 in 2006 then aged for 15 years before being bottled on the 22nd of June 2021
Amontillado Sherry
Port Charlotte Valinch BC:09 Single Cask #3534 56.1% Feis Ile Distilled on the 15th ofRich, smoky single malt from Bruichladdich. This Port Charlotte Valinch BC: 09 was matured for 13 years in 1st fill bourbon cask, #3534 then bottled in August 2025 at 56. 1% abv. There are powerful peated flavours enveloped by a great tropical sweetness with notes of vanilla and caramel. Discover more great Bruichladdich Whisky here
