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Natural ground hazelnuts from Turkey
high-volume use in businesses
ce qui en fait un choix plus sain pour la pâtisserie et la décoration
Sorghum flour's light texture and slightly sweet taste make it versatile for both sweet and savory recipes
With its perfect thickness and smooth texture
SOFTIN (EMULSIFIER) - MEC3 3.5 kg Canada Natural ground hazelnuts from TurkeyOptimize the texture of your frozen preparations with Mec3's Softin emulsifier, available in a 3. 5 kg format. This professional product is specially designed to improve the structure, consistency, and stability of your ice creams, sorbets, and frozen desserts. Thanks to its exceptional emulsifying properties, Softin ensures perfect incorporation of ingredients, resulting in a smooth, creamy, and homogeneous texture. It also prevents the formation of
