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Finish: subtle
fermented for six weeks in giant white oak vats
and these bitters are as unique as the culture it encapsulates
The soil is sand and gravel
Fermentation lasts for 15 to 16 days in wooden cuves
Los Vascos, Chardonnay "Cromas" Gran Reserva, Colchagua, Chile 2022 women-winemaker Finish: subtle100% Chardonnay The Los Vascos Cromas Chardonnay Gran Reserva has a delicate yellow color with golden glints. The nose is seductive with aromas of lime, pineapple, green banana and white peach, combined with aromas of dried fruits coming from the barrels that contribute to the complexity. On the palate, the wine is vibrant and concentrated with a nice creamy mouthfeel leading to an elegant finish. The grapes come from Peralillo and Litueche in the
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