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The taste after drinking stays in the mouth and throat for a long time
Just 30 kilos in total produced
already having lost some of its post-fermentation funk it's tea liquor is a clear and deep red-wine color
Honey and grass essences are present in this thick soupy tea
Fo Shou (lit
2011 Yunnan Sourcing "Cha Qi" Raw Pu-erh Tea Cake Weight:1 cake (400 grams) The taste after drinking staysWe are pleased to present a wonderfully unique and enjoyable tea cake we call "Cha Qi". It's a blend of three Bu Lang villages with tea from both spring and autumn 2011 harvests. The tea itself is made from high quality wild arbor (abandoned plantation) and ancient arbor tea leaves. Interestingly these teas before being blended together were fairly bitter, but once brought together the bitterness is less intense. The aroma is subtle but thick and
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