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Nose: Sweet corn and grassy notes signal the expected
Total worldwide outturn: 14
when many distilleries switched to condensers on their Lyne Arms
charred oak barrels (the second barrel deeply toasted before a light charring) extracts additional soft
Butterscotch shines through while playing with some nutmeg
Last Mountain Release #1 - Three Wood Rye Alberta Exclusive Nose: Sweet corn and grassyUsing the finest grain in the world, Last Mountain Distillery (LMD) crafts their whisky in small batches. Mashes are 2400 litres and are distilled in a 1200 litre hybrid still making each expression unique. The Three Wood Rye is a seven year Rye grain whisky which begins in new oak barrels. It is then transferred to a gently used American White Oak barrel that had previously held another LMD Rye. It finishes the process in a first fill Bourbon barrel.
