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The current head brewer
when writing poetry while drinking sake
listening carefully to what they tell us
Brewery Mukai Sake Brewery Co
Alcohol Content 14%ABV
SHIMIZU SEIZABURO SHOTEN Daichi Daiginjo Shizukudori Oki-daikichi-honten The current head brewerProduct Description Only the dripping drops are carefully collected and bottled without any extra effort from the sachet in which the mash is hung. Yamada Nishiki with a rice polishing ratio of 40% is brewed slowly at a low temperature. This is a gem of a sake that has been brewed slowly over time and with a lot of care, in pursuit of the ultimate in quality. The aroma of jasmine and narcissus is gorgeous, and the subtle sweetness and fresh acidity
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