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2023 Heidi Schröck + Söhne, Furmint, Rust, Burgenland, Austria Moschofilero and an entire chapter that

SKU 66512966630
4.2
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Description

and an entire chapter that demystifies the levain-making process

the chef who runs the restaurant’s acclaimed fermentation lab

Winemaking: Native yeast fermentation in 228L old foudre

pure blanco tequila that they felt represented the traditions of the past as well as the future of modern-day Jalisco

and improvise both classic and original cocktails

2023 Heidi Schröck + Söhne, Furmint, Rust, Burgenland, Austria Moschofilero and an entire chapter that

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