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Acetaia Dodi Production Process: This product is produced according to the traditional combination of concentrated ginger juice and white wine vinegar
such as condiments
Storage: room temperature
After opening keep
or chemicals
Balsamic Vinegar of Modena IGP Reduction flavored figs Acetaia Dodi Production Process: ThisCream based on Balsamic Vinegar of Modena IGP Figs flavored. Practical and versatile food seasoning, with a creamy appearance and a unique taste: it cannot be missing in the kitchen. Ideal for seasoning, filling and decorating ice cream, cheesecake and fresh fruit.
