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We recommend decanting for optimum enjoyment
Smell enticingly sweet
The La Garenne Sancerre is everything one hopes for when thinking about the region: it is bright
Aged in a mix of 225 and 500 liter barrels (about 7% new)
although it certainly has the structure to age for many years
Damijan, Rosso "Prelit" Collio Gorizia, Friuli-Venezia Giulia, Italy 2019 metallica We recommend decanting for optimumMerlot and Cabernet Sauvignon Merlots fruity notes gets accompanied with the elegant tannin od Cabernet Sauvignon, which confers to the wine the important structure and a smooth final. The maceration begin in big barrels of oak for 40 days. Finished the fermentation it gets aged in 20 or 30 hl barrels for 3 years and rest for 1 year in the bottles. The presence of sediments is essential to keep the wine alive and to conserve it. Damijan Podversic
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