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and key lime
age-worthy
Mineral-salty richness and a crisp acidity are distinctive on the palate
This then undergoes a cool ferment with selected Blanc yeasts to ensure the wines are true to the vineyard expression
Fine mouse
Barbadillo Cream Sherry (Sweet) 750ml sustainable and key lime60% Oloroso blended with 40% Pedro Ximnez after both wines are aged oxidatively for 3 years. 120g L of residual sugar. Aromas of roasted nuts, nougat, and caramel. Velvety mouthfeel with a well balanced sweetness. A seductively elegant, lingering finish.
