2012 Yunnan Sourcing "Zhu Peng Zhai" Wild Arbor Raw Pu-erh Tea Cake Weight:25 grams sample portion The fermentation levels of the

The fermentation levels of the 2006 batch is slightly heavier (leaves are darker)

and Autumn 2011)

Man Zhuan area teas are known for their special thick aroma and a taste that with age becomes stronger and more textured

but still remains very clean and full of character

Further aging will only improve this wonderful tea

2012 Yunnan Sourcing "Zhu Peng Zhai" Wild Arbor Raw Pu-erh Tea Cake Weight:25 grams sample portion The fermentation levels of theZhu Peng Zhai is a small village in the mountains of Yong De county in Lincang. Zhu Peng Zhai means "Bamboo Roof Village". Our 2012 production is the first from this area and is entirely first flush material from 60 to 80 year old naturally growing tea trees growing at an altitude of 1800 meters above sea level. Zhu Peng Zhai is neighbor to Mang Fei mountain and Wu Jia Zhai and shares some of the character of each of these areas while also being