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charcuterie
medium bodied and dry with notes of quince
this ice cider has been selected as Best Special Cider at the International “World Cider Awards” contest for the third year in a row
cannoli filling
we get an excellent wine
Domaine Santa Duc Vacqueyras Les Aubes 2023 Loire Red charcuterie80% Grenache and 20% Syrah from Vacqueyras, Rhne Valley, France; medium bodied and dry with notes of black cherry, dried strawberry, artichoke, wet mushroom, smoke, meat, and chocolate, with well integrated oaky undertones, medium plus acidity, a supple texture, dry chalky tannins, and lingering earth on the finish. Organic, Sustainable, Biodynamic, Vegan A combination of two terroirs: the sandy soils of Les Aubes and deep alluvial soils of La Ponche,
