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Compared to common ripe Pu-Erh they have higher levels of fermentation giving a mellow tea liquor
Per cup: 2 tsp 95°C 2 minutes
add 100ml more water and whisk in a "W" shape to form a froth
This is the prefect tea pot with a strainer built in so that you do not need any extra accessories
The perfect sweet beverage to have with your dinner
Fujian Maojian Weight:50g Compared to common ripe Pu-ErhTasting experience About the tea Brew guide This Tea is great for relaxation and hydration. Whenever you're in need of a calm and good mood. Notes of roasted macadamia and butter, with a fresh finish. Origin: Fujian province, China. Green tea requires special care when handling to not break the leaves. The young buds and leaves are hand picked and left to bask in the sun. With the Fujian Maojian, the final process is pan baking (the Chinese method),
