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This ceramic ware is utilized to serve Latte at Subko (300ml)
We recommend pre-soaking the coffee filter to prevent it from shifting while brewing
oxygen-limited tanks for controlled anaerobic fermentation
Flavor Meter
offering bespoke bundles that combine premium chocolates and specialty coffee for a truly indulgent experience
Big Cube: Almond Sea Buckthorn coated This ceramic ware is utilizedIn this rendition of Big Cubes, we proudly showcase a tangy Sea Buckthorn Jam, made with sea buckthorn that has been meticulously sourced from Leh Ladakh as an integral facet of Project Roots in collaboration with Chef Prateek Sadhu. Nestled within, you'll discover an Almond Praline Filling, crafted to harmonize with the sweet and sour notes of the jam. All of these elements are enclosed within a shell of 70% Dark Chocolate made with Subko Cacao.
US$ 11499.50
US$ 12999.50
US$ 52.99
